Our 7th themed evening is Caribbean.

The menu is below. Please book by telephone 01308 281110, email hello@tangerinecafe.co.uk, or Facebook messenger.

Starters £5.50

Curried minced beef patty with mango chutney

Green vegetable soup (Ve)

Sweetcorn fritters with a peppery dipping sauce (Vg)

Mains £10.50

Jerk Chicken with rice and beans (£2 supplement )

Spicy chickpea stew with coconut and turmeric (Ve) served with a ‘Johnny cake’  flatbread) (Ve)

Braised gingered white fish with crispy fried plantain (£2 supplement)

Cheesy Macaroni pie with spicy roasted vegetables (Vg)

Desserts £4.50

Rum and raisin bread and butter pudding with cream

Coconut pudding – non dairy creamy pudding topped with toasted coconut flakes

Ginger cake (Ve)

Extras

Coleslaw £2.50

Cornbread £2.50

Green salad £3.50

Homemade potato wedges £3.50